Ammos Brighton-Le-Sands

Brighton-Le-Sands, Sydney

A renaissance of Greek cuisine. Ammos Brighton-Le-Sands brings to life a Greek menu that reimagines tradition with modern interpretations of classic dishes. Here, the finest ingredients, exceptional wines, and a carefully curated drinks list converge to create a unique dining experience.

The Potting Shed

Alexandria, Sydney

Plant yourself in The Potting Shed at The Grounds of Alexandria to enjoy a fresh seasonal menu and a cheeky tipple or two amongst an abundance of beautiful, lush greenery.

Salmon & Bear - Crows Nest

Crows Nest, Sydney

Salmon & Bear is a neighbourhood restaurant, famous for cooking fish & steak over charcoal in the Mibrasa oven. We serve simple, honest food that you’ll want to enjoy again and again. Discovered on a trip to Spain, most of our food is cooked in the Mibrasa oven - a coal fired beast that harnesses the power of fire and flame to impart a delicate smoky flavour.

Bopp and Tone

Sydney, Sydney

The Australian menu centres around honest and generous share food with Mediterranean influences, and is predominantly cooked on the in house wood grill or charcoal oven. Using only the most seasonal produce, with a focus on seafood and both cured and cooked meats, signatures include char grilled whole Hawkesbury River calamari, free range spatchcock, pasture fed Brooklyn Valley steaks and botanical fare.

Buono Restaurant & Bar

Parkdale, Melbourne

A hidden gem! Parkdale probably isn’t the first place that springs to mind when you think of high-end Italian food. But with their smart-casual restaurant and bar, Buono, co-owners Fabio Magliano, Cinzia Buono and head chef Daniele Ruffolo clearly have other ideas about the quiet seaside suburb. The trio has nailed the seaside brief by filling the space with marine hues. Think teal banquette seating, white painted brick walls, and aqua bar tiling laid to invoke the Mediterranean Sea.

D.O.C St Kilda - Pizza & Pasta Bar

St Kilda, Melbourne

Join your table at the newest Italian restaurant to open by the sea in St Kilda. "A swish 100-seat restaurant in the Saint Moritz apartment complex. While the sought-after Neapolitan pizzas, home-style lasagne and classic tiramisu remain, there’s a greater focus on dishes that reflect the progression of Italy’s dining scene, including the use of global flavours. See the Spring Creek barramundi crudo, and bucatini alle vongole featuring nori butter and white miso alongside Goolwa pipis." - The Age

Figlia

Brunswick East, Melbourne

"Situated on the corner of Lygon and Victoria Streets in Brunswick East, the décor, furniture and fittings have modern clean lines and subdued high-quality furnishings. Although it is called a pizzeria that offers organic sourdough pizza, chargrilled snacks and minimal intervention wine, it’s a whole lot more. Figlia (“daughter” in Italian) has two sister restaurants, both of which are in the city centre: Tipo 00 (opened in 2015) and Osteria Ilaria (opened in 2017)." The experienced restauranteurs now bring their talents to Brunswick East! - BrunswickVoice.com.au

Tinto

Hawthorn, Melbourne

Conveniently located in Burwood Rd, Hawthorn, Tinto offers a quaint, sophisticated venue with wooden decor, for Spanish share plates and a robust wine list. Ideal for a casual catch up with new friends.

Il Posto

Paddington, Brisbane

Nestled in Brisbane’s Paddington, Il Posto epitomizes authentic Italian dining, seamlessly blending tradition with modernity. Il Posto stands as one of Brisbane’s premier Italian destinations. It marries artisan pizzas, home-style Italian cuisine, and a relaxed vibe.Enjoy traditional Italian pizza, homemade pasta, and exquisite seafood dishes, all reflecting the finest Italian restaurant offerings in Brisbane.

River Quay Fish

South Brisbane, Brisbane

Set on the sparkling Brisbane River, River Quay Fish crafts premium seafood alongside a quayside bar, waterfront dining has never looked better. River Quay Fish is the perfect place for your next dinner with friends, with the best views and atmospheres of one of the best restaurants Brisbane has to offer. River Quay Fish’s wide range of speciality beer, wines and spirits is set to impress. We offer plenty of outdoor seating and the unique opportunity to sit by the water and soak up the beautiful Brisbane lifestyle.

La Belle Vie French Restaurant Brisbane

Bardon, Brisbane

With bold flavours, vibrant service, and stunning views of Mount Coot-Tha, La Belle Vie is true to its name “The Beautiful Life ”. Whether you are looking for a relaxing authentic dining experience or planning a special event, La Belle Vie Bistro is the perfect place for you. With an uninhibited yet elegant atmosphere, we serve French cuisine that you want: authentic, prepared with passion and the freshest ingredients. À Bientôt!

Mosconi

Fortitude Valley, Brisbane

Mosconi is a product of people, coming together, talking about what they love. Established in March of 2019, our vision was to provide guests with a unique experience, that gave them an honest food experience in a small, comfortable and refined space. Food, wine and hospitality with heart.

Omeros Brothers Seafood Restaurant

Main Beach, Gold Coast

Omeros Bros is a multi-award winning seafood restaurant which combines an enviable mix of simple dining in a casual, laidback setting. Sitting on Marina Mirage's boardwalk come and enjoy the Gold Coast's most iconic seafood restaurant, which not only offers stunning food but also waterfront dining at its best.

Coast Beach Bar and Kitchen

Surfers Paradise, Gold Coast

Indulge in an extraordinary dining affair at Coast Kitchen, where we seamlessly blend casual elegance with a fervent devotion to the art of steak. Under the stewardship of our hatted, award-winning chef, our menu unveils the epitome of modern Australian cuisine, boasting the freshest locally-sourced ingredients. Located conveniently at Meriton Surfers Paradise.

Sopra Cucina & Bar

Bli Bli, Sunshine Coast

Canteen Kitchen and Bar

Coolum Beach, Sunshine Coast

Enjoy our menu based on fresh, locally sourced produce with an eclectic fusion of dishes that offers a unique dining experience on the Sunshine Coast. We source the areas best seafood, and hunt down suppliers who produce the finest quality beef, lamb, pork and poultry in the country.

Agostinis Italian Restaurant

Griffith, Canberra

Agostinis was born in homage to its namesake Marisa, owners Dion and Dan’s mum, who’s love of cooking and celebrating with family filled their childhood kitchen with warmth and laughter. Agostinis welcomes guests in the Italian tradition of friends, family, laughter and great food.It is more than just a venue; it is an experience, a place for families to sit at big tables with pizza, pasta and vino della casa to share and for friends to gather and create memories to be cherished.

Lazy Su

Braddon, Canberra

Good times, late nights & big city lights. From the streets, little laneways and city arcades comes a new kind of Asian flavour. Join the table and meet new friends at this funky Pan-Asian eatery offering a raw bar, bao burgers & small plates, plus hearty homestyle mains.